Barrière Restaurants
Grouped under the “Tables Barrière” label, Barrière restaurants offer a wide range of unique culinary experiences.
From light bites to exceptional meals, Barrière dining is its second largest area of expertise in terms of turnover, with restaurants in every casino and hotel, whether it’s Michelin-starred, bistro-style, a café or a gastronomic brasserie. Its 140 establishments all come under the Tables Barrière label, which encompasses a vast range of unique culinary experiences where pleasures of the palate resonate in a festive setting.
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